Nicoles Table

Cooking Classes: Italian with Style

Central Italian Cuisine

  • Appetizer :
    Sun Dried Tomato Tart with Fontina and Prosciutto
  • Main Course :
    Chicken Saltimbocca with Creamy Mashed Potatoes and Arugula Salad
  • Dessert :
    Chocolate Fudge Cake
  • Drinks :
    Wine, Beer, Water, Soft

Regular Classes for Visitors:

All About Jerk Cooking Class

Jerk cooking is an authentic Jamaican way to cook meat. Whether it…

Cooking with Rum Cooking Class

Cooking with Rum talks about the history and influence of rum on the…

Coordinating Curry Cooking Class

The influence of curry on the Caribbean food is huge. Each island has…

From the Sea Cooking Class

“What did the fisherman bring?” is always the question the morning…